Spongetastic S’mores Brownies
November 23, 2013
I made this recipe from my Grandmothers Blonde Brownie recipe. I used my favorite sprinkles to add color and flavor!
Cupcakes
Snickerdoodle Bread
November 25, 2012
Ingredients 2 1/2 cups flour 1 tsp. baking powder 1/2 tsp. salt 2 tsp. cinnamon 1 cup butter softened 2 cups sugar 3 eggs 1
Chocolate Fudge
December 26, 2011
Fudge! I love chocolate fudge and I have tried to make fudge a couple of times and I’ve never quite gotten it right. Until now…this
Hazelnut Poppy Shortbread Cookie
December 24, 2011
Yum! Not too sweet. From Grand Central Bakery, Seattle
Vegan Thumbprint Cookies
December 24, 2011
These are great! hearty and good for you. I used brown rice syrup and raspberry Polaner jam. Fill these oat and nut cookies with your
Blue Cheese and Walnut Crackers
December 24, 2011
OK, not exactly a cookie, well, not one at all, but thought it might be a nice addition to your Christmas Eve celebration! These are
Seven Layer Bars
December 23, 2011
Tom has been requesting Aunt Dorothy’s “Quick Cookie Squares”. Sue had the recipes, but suggested this one to try instead…
Caramel Turtle Bars
December 21, 2011
Despite the lengthy recipe these come together pretty quickly (if you have a good thermometer for the caramel) They are really good but decadent–I like